Go Whole Hog

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Go Whole Hog
$200.00
Go Whole Hog We raise the pigs on our farm until they are about 7 months old and weigh approximately 250-300 pounds. Then we take the pigs to a USDA processor. We offer bulk purchasers the option of ordering a whole or half hog. This option saves time and money over ordering individual cuts. A whole hog is approximately 120-140 pounds of meat, while a half is approximately 60-70 pounds (though this varies, depending upon the size of the pig and processing options). Here’s a brief explanation about our meat yields. A 250 lb. live Hog (on the hoof) which yields 180 lb. Dressed carcass(on the rail) which yields 144 lbs. Retail Cuts (cut & wrapped, bring home) • Not all of the pig is edible pork. On average about 57% of a hog make it from the pen to the pan. A 250 lb. hog will yield approximately 144...
Go Whole Hog We raise the pigs on our farm until they are about 7 months old and weigh approximately...